Thursday, March 20, 2008
Homemade Pizza
Dough
1 Cup warm water
2 teaspoons active yeast
1/2 tsp. Salt
1 tsp sugar
2 Tbsp. Oil
2-3 cups flour
Toppings
1/2 jar Ragu or 1 can tomato sauce with 1/3 packet spaghetti seasoning
2 cups shredded cheese
Options
Ham/Pineapple
Sausage/green pepper
Pepperoni/Black Olives
(the combinations are endless)
Put warm water in bowl, add yeast, stir then let sit for 5 minutes while yeast activates. Add salt, sugar, oil and gradually add flour. Mix in a little at a time until dough is soft but does not keep sticking to your hands. Press into pan. Spread sauce, put cheese down then add toppings of your choice. The one shown has sausage and black olives. Ham and pineapple is another of our favorites. Bake at 375 for 15-20 minutes, depending on how well done you like your crust. Enjoy! My kids love to help me make this recipe!
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