This one is a family Tradition for us on Christmas Eve, and often times on New Years as well. it's delicious and oh so easy.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgtsn159BOava4B8JUSl5zC_IOA2FDD5hULiYn6EbHsg-adD3lEwVU2qL0pPlfRjPtHm6yvjZkm2ihleSsVQYE9c0URtjhmm0cm-DhU3_9rjOPIvo4gMNf5RpYbdSmSJ2vx5ynOlS3rnhgo/s320/3066645789_ae147fce1a.jpg)
8oz Cream Cheese (at room Temp.)
1/4 C. Mayo (not light)
1/4 tsp. hickory Smoke
1/2 tsp. Season Salt
1 Tbsp. Worcestershire Sauce
2 green onions chopped fine
1/4-1/2 C. Finely Chopped Thin Sliced Ham
Mix all ingredients well, then place mixture into the center of a piece of saran wrap and place it in a cup or small bowl to shape. Place in refrigerator for several hours. Unwrap and place on serving tray. Serve with crackers.
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