We received some of these delicious bar cookies for Christmas from a friend. In preparation for my sons upcoming baptism I've been baking and freezing treats,
these made the list. Thought I better share.
Cookie Batter:
1 1/2 cups of butter (softened)
3 cups brown sugar
3 eggs
1 1/2 tsp. vanilla
2 1/4 cups flour
1 1/2 tsp salt
1 1/2 tsp baking soda
6 cups oats
Mix all together and press a thin bottom layer on a well greased cookie sheet. Save the rest for the top.
Fudge:
1 package of semi-sweet chocolate chips
1 can of eagle sweet-condensed milk
3 tbsp. butter
2 tsp. vanilla
1/4 tsp. salt
Melt all together and spread over the top of the thin layer of cookie dough.
Press cookie batter droplets and lay over the fudge layer.
Bake at 350 degrees for 15-20 minutes.
these made the list. Thought I better share.
Cookie Batter:
1 1/2 cups of butter (softened)
3 cups brown sugar
3 eggs
1 1/2 tsp. vanilla
2 1/4 cups flour
1 1/2 tsp salt
1 1/2 tsp baking soda
6 cups oats
Mix all together and press a thin bottom layer on a well greased cookie sheet. Save the rest for the top.
Fudge:
1 package of semi-sweet chocolate chips
1 can of eagle sweet-condensed milk
3 tbsp. butter
2 tsp. vanilla
1/4 tsp. salt
Melt all together and spread over the top of the thin layer of cookie dough.
Press cookie batter droplets and lay over the fudge layer.
Bake at 350 degrees for 15-20 minutes.
2 comments:
We call these chocolate revel bars :) They are amazing much better than any old chocolate chip cookie!!!!
Wendy - your AMAZING sister made these for me. I LOVE her and I LOVE these!!! FANTASTIC!!!!!
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