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Wednesday, April 7, 2010

Cracker Jacks

This popcorn is as good as it looks, trust me!
1/2 c. dark karo syrup
1 c. margarine
2 c. brown sugar
4 Tbsp. Molasses
1 tsp vanilla
1/2 tsp. soda
6 qt popped corn
1 c. salted peanuts

Mix karo, margarine, brown sugar and molasses in sauce pan. Bring to a boil for 5 minutes. Remove from heat add vanilla and soda. Pour over popcorn and nuts. Bake at 300 for 1 hour on cookie sheet stir 3 times while baking. Remove from oven and cool.

1 comment:

Doré said...

I have the same is so good! I can't stop eating it.