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Thursday, April 8, 2010

Poppy Seed Bread

This is my Mom's recipie, it's so moist it melts in your mouth.
I hope you enjoy it as much as I do.

1 Lemon or Yellow Cake Mix
1 small lemon instant pudding
4 eggs
1/2 C. Oil
1/4 C. Poppy Seeds
1 C. Boiling water

Combine all ingredients, and pour into 2 greased loaf pans and bake at 350 for 50 minutes.

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