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Tuesday, January 15, 2008

Easy Tortellini Casserole

This is a very simple recipe that my friend Allie taught me years ago, and I still make it and love it. It's a quick meal when you need to put something in the oven and don't have much time to prepare things. It's also a big hit with kids! they love the pepperoni and cheese on top and love the tortellini.

2 small to medium sized packages of frozen tortellini

1 can Spaghetti Sauce (I like Ragu)

1 can olives sliced

1 package pepperoni

Grated Cheese

in a 9×13 backing dish lay out the tortellini, then cover with spaghetti sauce (I usually add about 1/2 to 1 cup of extra water to help the sauce not dry out. Then cover with pepperoni, olves and top with Cheese. Bake at 350 for 1 hour, or until tortellini is done.

1 comment:

Janelle said...

I remember this from the BC. How do you post a recipe?