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Tuesday, September 22, 2009

German Pancakes

The kids are off track and asked for something different for breakfast this morning. We tried the pancakes, my first time ever, they were super SIMPLE and a big hit!


6 eggs
1 C. flour
1 C. milk
1/2 tsp. salt
3 Tbsp butter

Cut up margarine into a 9x13 pan, place in oven while it preheats to 400 degrees. Combine remaining ingredients and blend smooth. Once margarine is melted pour batter into the pan and cook for 20 minutes. It will puff up and get light brown around the edges. Serve warm with maple syrup.

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