My garden is overflowing with Tomatillos, and so I have been on the hunt for new recipes, this is a great recipe for spicy green salsa. I got it from allrecipes, and it's great either on burritos or fresh with chips.
- 8 tomatillos, husked
- 3 shallots
- 2 cloves garlic, peeled
- 1 (4 ounce) can chopped green chile peppers
- 1/4 cup chopped fresh cilantro
- 1 fresh jalapeno pepper, seeded
- salt to taste