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Ingredients
Salad
1/3 cantaloupe, cut into 3/4-inch chunks (about 2 cups)
1 (16 ounce) container strawberries, quartered (about 3 cups)
5 medium kiwis, peeled and cut into 3/4-inch chunks (about 2 1/2 cups)
Dressing
3 tablespoons honey
3 tablespoons fresh lime juice
1 teaspoon lime zest
3 tablespoons finely chopped fresh mint leaves
Directions
Cut up fruit and put into a large bowl. In a small bowl, mix honey, lime juice, zest, and mint. Right before serving, pour the dressing over the fruit and toss gently to combine.
1 comment:
This looks great and is the perfect way to use the strawberries I just bought today! I guess I'm off to the store to buy a cantaloupe and kiwi so I can make this for an after lunch dessert tomorrow!
Thanks for sharing it!
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