Last night I made up a batch of Fresh Salsa. YUMMO!
I actually made it a bit spicier than usual, but still enjoyed it.
6 ripe beef stake tomatoes diced
1 green pepper diced
1 medium onion diced
2 Tbsp Cilantro chopped
1 Tbsp Lime Juice
1/4 of JalapeƱo pepper diced (you can always add more later)
1 tsp salt
fresh ground pepper
I just throw everything in my food processor, taste, add more of whatever it needs, then serve it up with chips. Enjoy!!
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