Wassail is such a warm, yummy, Fall tradition! Heres a delicious version.
1 gallon apples juice
1 cup orange juice
3/4 cup lemon juiced
2 cups sugar
15 cinnamon sticks
20 whole cloves
15 whole allspice berries
( if you want to add a dash of red... throw in 10-20 cinnamon red hots)
Bring to a boil and then simmer. Strain all the spices out and serve with a cinnamon stick. Any extra can be saved in the fridge to warm up later.
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