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Thursday, December 25, 2008

Cranberry Wassail

I love Wassail, and I thought this one was divine, especially since I love cranberries. I love to come in from the cold and settle down with a warm drink that is a little tart, this one is heavenly.

2 quarts cranberry juice cocktail
3 cups orange juice
1/4 cup white sugar
1/4 cup brown sugar
2 tablespoons fresh lemon juice
1 pinch salt
2 cinnamon sticks

In a 4 quart or larger slow cooker, combine the cranberry juice, orange juice, white sugar, brown sugar, lemon juice, salt and cinnamon sticks. Stir to dissolve sugar. Cook on High for 4 to 6 hours. Turn heat to Low and keep warm for serving.

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