2 cups graham cracker crumbs
1/4 cup white sugar
1/2 cup butter, melted
1 cup semisweet chocolate chips
1 cup flaked coconut
1 cup chopped pecans
1 (14 ounce) can sweetened condensed milk
DIRECTIONSPreheat oven to 325 degrees F.
Combine the graham cracker crumbs, sugar and melted butter. Press into the bottom of an 9x9 inch baking pan. Layer the chocolate chips, coconut and pecans over the crumbs. Pour the sweetened condensed milk evenly over the top, do not mix it in.
Bake at 325 degrees F for 25 to 30 minutes or until top is lightly browned. Let cool completely then cut into squares.