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Tuesday, October 27, 2009

Helllo Dolly Bars

This is a treat that I first remember eating when I was a counselor at a local girls camp. We use to love these, and everyone always gobbled them up quickly. They are super sweet, and yet super easy to make. They would surely be a good treat to fix with your kids, as they are so easy and mostly involve sprinkling things into the pan, and what kid doesn't love helping mom make a great treat. They would be perfect for sharing with neighbors around the holidays, or just nice as an after school snack. Make a batch with your kids, and they'll thank you!

2 cups graham cracker crumbs
1/4 cup white sugar
1/2 cup butter, melted
1 cup semisweet chocolate chips
1 cup flaked coconut
1 cup chopped pecans
1 (14 ounce) can sweetened condensed milk


Preheat oven to 325 degrees F.
Combine the graham cracker crumbs, sugar and melted butter. Press into the bottom of an 9x9 inch baking pan. Layer the chocolate chips, coconut and pecans over the crumbs. Pour the sweetened condensed milk evenly over the top, do not mix it in.
Bake at 325 degrees F for 25 to 30 minutes or until top is lightly browned. Let cool completely then cut into squares.

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