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Saturday, September 10, 2011

No-Bake Cheese Cake

This is such a simple recipe that my mom use to make all the time for birthdays for my dad.  He loves cheesecake almost more than anything.  It is very quick to make.  The texture is creamy and oh so good!  If you need a quick summer dessert this one is great topped with fresh fruit!

1 graham cracker crust
4 c. whipping cream
9 oz cream cheese
1 c. sugar
1 tsp. vanilla
1 tsp. lemon juice

Cream sugar, vanilla, lemon and cream cheese. Fold in whipping cream. Pour into graham cracker crust and refrigerate until firm.   Top with your choice of fresh fruit, or fruit pie topping.

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